May 30, 2011
This past year has been about enjoying the little things in life. It’s about opening my eyes and allowing myself to see things from a new perspective. To not judge. To not read too much into anything. It’s been a year of new experiences, living in a new country, new language, new jobs, new foods, [...]
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April 8, 2011
Sometimes I think I’m a better cook than I actually am. Since I’m totally self-taught, I really only cook by recipes. I’m really good at following directions which make me a good executioner but I don’t have the vision that most chefs have, the instinctual playfulness of pairing ingredients together that creates a spectacular flavor [...]
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